Wednesday, September 10, 2014

Seitan II

Mmm...seitan bacon

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

You may remember our glutenous friend, Seitan from Vegan MoFo 2012.  Well, he is back in action with a few new set of stripes and bacon flavorings. Check out this Setain Bacon recipe by Vegan Nosh at your own risk.  It looks disturbingly realistic!

Vegan MoFo proudly present Vegan Faux Show 2014

Tuesday, September 9, 2014

Zucchini II

Bringing home the zucchini bacon

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

With all the attention that Eggplant Bacon is getting on the internet these days, it is surprising that Zucchini Bacon hasn't made quite the same impact. For all of you overwhelmed by your zucchini crop, please take note of this Zucchini Bacon recipe at Vegan Epicurean

Vegan MoFo proudly present Vegan Faux Show 2014

Monday, September 8, 2014

Tempeh

On the 8th day God created tempeh bacon

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

This Vegan MoFo is full of firsts for us: our first tofu cartoon and now our first tempeh cartoon. Tempeh bacon is classic vegan diner fare and, armed with this Tempeh Bacon recipe by Jennifer Cohen Katz at Eat Well Meals, get ready for some major BLT action!

Vegan MoFo proudly present Vegan Faux Show 2014

Sunday, September 7, 2014

Coconut III

Coconut bacon: it is like "meat" candy!

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

There are so many facets to Coconut's personality. First there was coconut whipped cream and coconut oil and now Coconut has effortlessly leaped into savory territory with coconut bacon. This gorgeous Coconut Bacon by Amber at Fettle Vegan will make you do a double-take.

P.S. If you prefer to sit this one out and outsource your coconut bacon-making effort, Phoney Baloney's** has got you covered.

** Disclaimer: We have no affiliation with Phoney Baloney's and we doubt that they are even aware of our little corner of the internet.

Vegan MoFo proudly present Vegan Faux Show 2014

Saturday, September 6, 2014

Shiitake Mushroom

Shiitake mushroom bacon makes everything better, Shitake mushroom bacon makes everything better

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

Mushrooms, especially shiitake mushrooms, are an ideal vehicle for vegan bacon. They soak up salty, smokey flavors and imbue a wonderful chewy-but-crispy texture. This Shiitake Bacon recipe by JJ at 84th & 3rd will make a believer out of you.

Vegan MoFo proudly present Vegan Faux Show 2014

Friday, September 5, 2014

Tofu

Powered by tofu bacon! Powered by tofu!

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

Can you believe that this is our first tofu post? We are not quite sure why but, regardless of the reason, be prepared to see more tofu during *Vegan Faux Show* because tofu is pretty talented. Byranna Clark Grogan's Tofu Bacon is a real standout; the recipe involves thinly slicing tofu with a cheese slicer and marinating for nearly a day!

Vegan MoFo proudly present Vegan Faux Show 2014

Thursday, September 4, 2014

Chickpea IV

What's shakin' chickpea bacon? What's shaking chickpea bacon?

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

Chickpea has done it again! Refusing to be blended or smashed to pieces yet again, Chickpea is adopting her latest persona as a bundle of bacon flavor. These Chickpea Bacon Balls a.k.a. Smoky Chickpeas by Robin Robertson make a great salad topper and sandwich filling!

Vegan MoFo proudly present Vegan Faux Show 2014

Wednesday, September 3, 2014

Beet III

I <3 beet bacon, I heart beet bacon, I *heart* beet bacon

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

Like carrots, beets are another meaty chameleon. Beets specialize in replicating smokey meat toppings like pepperoni and bacon. Striped chioggia beets bring this Beet Bacon recipe by Danielle Dewar at Baking Backwards to a whole new level of faux-awesomeness (fauxesome-ness?)!

Vegan MoFo proudly present Vegan Faux Show 2014

Tuesday, September 2, 2014

Carrot

beggin' for carrot bacon! begging for carrot bacon!

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

So apparently the simple carrot is a meaty chameleon. We were impressed when we first heard about carrot's ability to transform itself into a convincing-looking hot dog, but we were just absolutely floored when we discovered Baked Carrot Bacon by Annie Shannon of Meet the Shannons!

Vegan MoFo proudly present Vegan Faux Show 2014

Monday, September 1, 2014

Eggplant II

Eggplant bacon is like a high-five for your mouth

In September, we're posting one cartoon per day as part of Vegan MoFo. Our theme, *Vegan Faux Show*, showcases various methods for creating vegan versions of classic foods like bacon, eggs, and cheese.

Vegan bacon is defined by salty, smokey flavors and chewy-but-crispy textures. Eggplant lends itself perfectly to the aforementioned bacon flavor and texture requirements. Shae Cantrell at The Vedge offers both a dehydrator and oven options for preparing her fabulous Raw Eggplant Bacon recipe. 

Vegan MoFo proudly present Vegan Faux Show 2014